For the Mask
In a deep bowl, mash a 1/2 very ripe, peeled banana with a fork. Add half a jar of 15% fat crème fraîche and mix well. If the mixture is too thick, incorporate more crème fraîche until you achieve a light, smooth paste.
Using your fingers, apply a generous layer to your face, neck, and décolleté. Relax for 20 to 30 minutes, then gently wipe away excess with a damp cloth before rinsing with lukewarm water.
Pro Tip: As this is a fluid mask, lie down during application for optimal comfort and results.
